Zengo: A Truly Tasty Latin-Asian Experience

I’m all about a good food story and a total sucker when it comes to culinary fusions. So, not surprisingly, I couldn’t have been more excited by the opportunity to check out the Latin-Asian fusion restaurant, Zengo, one of Chef/Owner Richard Sandoval’s restaurants, in Santa Monica. Chef Sandoval’s history as an international chef with roots in Mexico City, learning first-hand how to cook in the kitchen with his grandmother, along with his obvious joy in bringing together international flavors, such as Latin-Asian and Pan-Latin, appealed to me immensely. Food connects us all: people, countries, continents!

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