A New Series – Food Connects Us All: The A-Z’s of Shared Ingredients From Around The World

#FoodConnectsUsAll. It’s a hashtag we use often, here at All ‘Round The Table, and it’s something we believe to be 100% true.

World Food MapTo demonstrate how food does connect us all, no matter where you are around the world, we are starting a series that will be all about certain ingredients and how those foods are used in dishes from the United States to countries in Africa to Europe, Asia…well, everywhere. We will start with the A’s…and go to…Z. Such fun!

If you have dishes you’d like to submit for the series, please do so! The more personal the story behind it, the better.

https://allroundthetable.wordpress.com/food-connects-us-all-the-a-zs-of-shared-ingredients-from-around-the-world/

And away we go!  Stay tuned… 🙂

 

 

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3 thoughts on “A New Series – Food Connects Us All: The A-Z’s of Shared Ingredients From Around The World

  1. Hi Amy,
    I look forward to seeing your A-Z’s. You’re on my Pinterest board as someone to learn from. How often do you think you’ll be writing about this? I couldn’t see a projected schedule for posts and would like to know how often to check back in. 🙂

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